I came here after hearing countless good reviews but left slightly disappointed.
I ordered the Capri which is fettuccine topped with mussels, shrimps, scallops and squid. It included a fair amount of seafood which was a definite plus, however, it was slightly under seasoned.
My boyfriend ordered the lobster spaghetti which I found a lot more enjoyable. The pasta was well seasoned and had a nice crunchy texture. Although, it was lacking in lobster.
The best part of the night was definitely the fresh mozzarella which is made to order and only available after 5 pm. We ordered the Buratta ($12.98) which is infused with honey and truffle cream and served with focaccia crostini. It was pretty oily but I loved it nonetheless. Would definitely return just to try the other types of mozzarella.