We tried Marcello's while visiting from out of town. Service was very friendly, though somewhat slow, and the decor and music were nice. We got the calamari as an appetizer, and it was a little bland. There also were a few pieces of metal on the plate- not sure where they came from, but fortunately we didn't eat them. My husband had the pizza, which he said was wonderful. I ordered the spinach ravioli with marinara sauce. The food took a while to come out of the kitchen, which was surprising as there were not many people in the restaurant. When my ravioli arrived, it was made with the wrong sauce. They quickly got a new order out, but the pasta wasn't fully cooked.
Even if we weren't out-of-towners, we wouldn't eat here again. Too bad, because I was really looking for pasta.