I have never been so impressed with the level of service anywhere as I was with Vietnam Grille last night. After being seated, Chef/Owner Rick Lai immediately came over to our party of 8. I indicated that my children had never had Vietnamese food and they were extremely picky eaters. He asked if he could just take care of them and bring some things out for them to try. He started with a big bowl of chicken pho and one of beef pho for the table. Then came spring rolls....char-grilled chicken rolls....and pork dumplings. He was so accommodating and entertaining that when we got up to leave my boys said "this is definitely a 5 star mom". Dining out is not just about the food, it's about the entire experience. And Rick Lai and his staff do an outstanding job. They are passionate about their business and it shows!
A couple of side notes: BYOB....they have the wine glasses! And the pork chops looked and smelled to die for. I'll definitely try those next time around....