Hooray! At last a restaurant within walking distance. Luigi's is good. We tried salad, pizza and pasta dishes. I am very particular about pizza crust -- always hoping for that New York/New Jersey thin crust, which is thin but flexible and tears rather than crunches. Luigi 's comes pretty close, with nice slices of mozzarella and basil. The pasta may not have been cooked in salted water, which left it bland. Further, the pasta was a shade over cooked for my taste. All in all, Luigi's is a much welcomed and tasty addition to the neighborhood! Can't wait to try the paninis and the make your own cannolis.