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  • First time coming here after much good buzz. Went in on Friday night and had a friendlt server from the west pacific. Friendly guy, great with suggestions. He recommended the Chicken Flautas for an appetizer although I wanted to try the Chorizo but nontheless was not disappointed at all. My date had the Oxtail entrĂ©e and I tried the famous fired chicken(not bone on) but it tasted very very good especially when you ask for the gravy to dip it in.. Was pretty mellow when we went in (around 5:30pm) so we had some attentiveness service. I look forward to trying the New Mexico burger next time and we will be back. great stuff
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