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http://www.openvoc.eu/poi#funnyReviews
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  • Highly recommend this place. It's only been open for 6 months and we drove by it almost everyday. I was skeptical at first cause it's in a diner. But the inside is beautiful and we sat at the granite bar in front of the sushi chef/owner. Great decision. We were able to dialogue with him and got some sushi recommendations. Over all the fish is HIGH quality and prepared beautifully. What we got: Sapporo and house saki= :) Madai-Japanese snapper-5/5 Lemon and salt so good Shima aji-4/5-simply for my own preference for softer fish Benitoro-seared salmon belly-5/5 Spicy tuna best ever. Quality fish and great spicy tuna roll-5/5 Will be back next sushi craving night. Also thinking of coming back for the kitchen items.
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