After many years wanting to try a Brazilian steakhouse my wife and finally jumped in with both feet and afterward wished we hadn't.
The meat is all overly seasoned to the point that you really can't taste the meat. Salt is pretty much the only flavor I tasted from the sirloin. In addition, most cuts were over cooked. I wanted to try the lamb and asked for the most rare piece available - it was pretty much well done.
One thing I will say is that the staff is very good. Too bad they didn't have quality cooked food to serve.
For the price of our dinner for two, we could have had an amazing meal at over a dozen restaurants in Scottsdale for half the price.