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  • Went to Casbah for Valentine's Day dinner with my wife. Had never been here before but heard good things. We both decided on the Valentines day tasting menu which consisted of a variety of amazing courses. I had scallops which were so moist and delicious. The second course had torteloni (sp?) with beef and mushrooms, and lamb for the entree. It was so tender and cooked perfectly. I would absolutely go back and would highly recommend this restaurant for an authentic mediterrean experience.
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