I'm a local and what do i hate about these dim sum places throughout the valley? They can't seem to keep their food warm!
Fortunately, KJ got this down!
They have HOT DIMSUM. In Las Vegas! What more can you ask for?
I know a lot of tourist might come to this restaurant because they just happen to drop by but please don't compare the Chinese food and the prices here to places in LA, NY, SF, or even HK. It's because I know food is much, and cannot be compared other chinese restaurant in a desert.
Moving on...
I like their Turnip cake, chicken feet, egg tart, and bbq pork buns.
I'm sure I will be back at this place for more dimsum in the near future.
Prices
A - $2.28
B - $3.18
C - $3.98
I don't know what their special price is. (sorry)
FYI - Har Gow and Siu Mai is in the B category.
Their Speciality is Lao Sa Bao - also in B category. This Lao Sa Bao is the exclusive bake bun at the restaurant and cannot be found anywhere else in the Valley. It taste like Custard Bun but it's made with real egg yolk.
I strongly reccomend anyone to visit this place. I would SO much rather eat this than the buffet across!