Came here to purchase their 'maruya' which is a fritter from the Philippines made with batter and saba bananas and then sprinkled with sugar.
The trick is to serve these fresh from the fryer to prevent getting a mouthful of soggy nothings that activate the gag reflex, which in this case sadly happened.
Only and ONLY when it's fresh is when this Filipino snack favourite is crispy and pleasant to eat, just like any fried battered dishes.
If I had in brought in a friend from a different background and presented them with my homeland's popular snack, it would've been a big miss and a disgrace that something so simple, can be poorly executed and served to paying customers.
Jollytops, kindly have these removed from your menu and work on improving quality and serve these 'maruyas' fresh and never more than a day old.
Some of your dishes are really good, it would really suck if a person's experience gets overshadowed with one dish that's pretty hard to mess up.