One of my favourite congee restaurants in Markham.
Wait time: On weekends, it is PACKED but for good reason. Try to share a table with others in order to get a table faster. I usually wait around 15-30 minutes for a table of 4 (regardless of sharing a table or not).
Food: I always get their seafood congee with fried noodles. It fills me up completely and I usually don't eat until dinner. Their rice rolls are fresh to order and are very tasty. The great thing is that you see them make it so you know that it is fresh to order.
Service/environment: Being a busy chinese restaurant, it is very much a in and out restaurant. It is noisy as well so don't expect amazing customer service.
Overall, I am a huge fan of this place for the food and the value. The only downfall for me is that it opens at 10am and I am an early bird that likes to eat breakfast at 8am. Otherwise, I would give it 5 stars.