2 star for Food. But 1 Extra Star for Great Customer Service.
This was our first time here. The place is a cute little joint with a open kitchen order concept ala food trucks. The guy at the front was very polite and explained everything really well. We ordered Bandejita Paisa and Cubano Sandwich entrees and Papelon con Limon as a side drink.
The Bandejita Paisa was OK for its Beans and Rice flavor profiles ang the runny egg!. The Steak was Over Cooked till death, to the point of being uneatable. The sausage was dry with a strangely hard to cut outer casing. The Crispy Pork Belly was average since a lot of Ends were rather chewy.
The Cubano Sandwich was a better bet. Still, on its own, not really worth the money. The meat portion was impressive but lacked flavor and dry and stringy.
Looking at all the glowing reviews, I'd imagine we just came in on a bad day. Still for nearly $35 for two people, this ain't worth another trip. All in all, If you were to give this place a try, stay away from the Steak for sure!!