Ok I want to give it 3-star, but will give it 4 because its a local chain.
Nice big booths, which can fit large parties that normally would have to get split up or wait for a table to free up.
Their thin crust pizza is cracker thin - I couldn't decide if I liked the crust that thin...
We tried their: salad, pasta, pizza, and pazooki.
Pizza: numero uno..meh. their sproccoli was a bit more interesting.
Can't remember which salad we got, but it was nicely dressed and had a lot going on.
Their pasta (think we got the alfredo) - was also pretty tasty.
their drinks are the size of your head - if NYC's major saw the size of these glasses, him and his soda tax would have a field day.
Staff is young, probably all local college students, but all very friendly.
would i come back? yes - but there are just so many other restaurants to try first though in the area.