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| - Apparently one of the things about this place is that they serve a lot of fresh fruit with the meal. Having been here once, and shared 2 different things there, I have to agree that this is indeed accurate. Coming from the states, it's nice to see a massive heap of fresh fruit come with your meal as opposed to more potatoes, more buttered bread, or more bacon.
We got 2 things here, the first was one of the many versions of the eggs benedict they offer. As...eggspected...sorry...it was quite tasty. There were a of these offerings to chose from and I have to say that there were too many that it was hard to make any decision at all. In the end we went with 1 of the vast number that looked good and in the end it did not disappoint.
The next dish was french toast loaded with fruit, lots of fruit. This was a great dish and of course the fruit made it really good. I normally don't get french toast for breakfast but I will admit that I do like it. This was a good choice, and I wouldn't hesitate to get it again if we went back here.
The espresso was decent, not amazing. I did get a second one but I'm not sure I should have. The service was ok but slow. And the price was maybe a hair on the high side. As a meal in-and-of-itself, it was good, I enjoyed it. Given a bit of slow service (to be fair we wanted to hit the road) and a bit of high price, it might suffer a hair on the overall grade. But it was a tasty meal and I imagine we may be back next time we're in the Old Port.
Worth the trip overall.
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