rev:text
| - We are devoted fans of FRC restaurants, so my family expected and wanted to Love Doughbird! As typical for Fox restaurants the space is beautiful, bright and cheery. The service was wonderful, all staff were professional and friendly = 2 Stars. Sadly, the meals we ate during our 1st visit missed the mark. My husband was looking forward to their prime rib sandwich. He was disappointed that it came out very dry, while relatively plentiful, the meat was overcooked, laced with fat and gristle. I had the barbecue chicken pizza. The pizza looked good, but it was lukewarm and very very greasy. The outer crust was good but the inner crust was so soggy it was difficult to eat without using a knife and fork. The pizza had okay flavor but the whole texture threw me off. Our daughter had the quarter chicken kids meal. It came with a very small leg and half thigh with wing attached. The chicken was good, she liked the leg portion and the chicken I cut off the thigh. The wing portion got set aside. The corn served with the kids meal was alot of broken kernels that resulted in a mush texture she didn't like. We shared the Elvis parfait and butterscotch cake. Those were okay, but not anything we would want to order again. We may try Doughbird again, but with so many other options, it is not likely.
|