What a nice surprise. This place must be a best kept secret because it has been in business since 2011 and this is the first my wife and I have heard about it. Fortunately, someone recommended this business to us for good Thai food and we were not disappointed. The Basil Fried Rice ($10.95) came highly recommended as well. The recommendation was on point. The basil added a really nice flavor profile to what is typically a plebeian entree in most venues. Also, I ordered an appetizer of Malaysian Roti ($6.95). Let me start by stating that I had no idea what Malaysian Roti was. I sometimes like to roll the dice by ordering a dish or entree "in the blind" so to speak. It goes without saying that this can go one of two ways, but hey, this is Vegas baby. I was surprised in a good way. It came with what I would describe as flat, sweet pastries with a small side dish of yellow curry, potato and basil. I could have consumed a bowl of the yellow curry that came with this appetizer. This was more like dessert to me and I probably would not order this again. However, I am definitely going to focus on one of their yellow curry dishes on my next visit. My wife and I shared two entrees. I ordered a stir fry of Cashew Nuts with Pork ($9.95) and she ordered a special of Pan Sear Salmon with Mango Sauce ($21.95). We were informed upon ordering that their food comes very spicy/hot. So that a 4 or 5 elsewhere is typically a 2 or 3 here. Believe it. Where I might go a 4 somewhere else I would not go higher than a 2 here. Both dishes were very good. Bottom line, I am looking forward to returning and trying new items on their menu.