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  • Went in a Saturday 2 pm with whole family, as they only open at 2, friendly worker, sat us, indoor decor pretty eclectic pieces as well as memories of India, and picture frames, menu simple straight forward. Water and Papadum served, we ordered Appetizers :beef and veggie samosas (very big) main coarse Beef vindaloo spicy and extremely salty, ;butter chicken subtle still pretty ethnic not so "blain" ordered naan and white plain rice(very plain) ;paneer tikka tasted like fridge smell, and filled With food colouring. On sizzler but didn't feel it was cooked, cooked exterior Almost burned edges but motor inside. Would I go again, sure just order different meal.
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