I was born and raised in New Orleans.
I do not make this statement lightly:
This is the best Cajun/Louisiana restaurant I've ever been to outside of Louisiana.
Period.
The best.
Mrs. Jennifer and her staff get it. They understand that food from Louisiana is spicy flavorful, not just spicy spicy.
You can not compare Flavors to other "Cajun" restaurants. If you've only been to Papadeaux's or Baby Kay's you will find that the food is different. That's because Flavors is authentic and the others are not. You can only compare it to actually authentic Cajun restaurants in South Louisiana.
The restaurant has come such a long way with expansions in the dining room, kitchen and menu offerings.
This Louisiana boy is so happy that Ms. Jennifer chose to share her talents with the world.