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  • What a great place. A little dark, dark wood that you would expect in an old steakhouse, experienced servers that know what their doing. The french dip is a large portion, tender, and with perfect au jus. The bacon BBQ onion and cheddar burger was a favorite also. Good starter salad and fries as well. Wines by the glass were fine. They were packed for lunch but they were able to seat us almost right away. The quality of the food and service were both great. I would give it 4 1/2 stars.
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