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| - We had such a warm welcome from 2 hostesses upstairs that on my way downstairs I had to turn around and walk back up and thank them. We'd had no reception at all from the hostess at another Uptown restaurant last weekend. This place has the same name, some menu similarities, and beverage list on iPad like our favorite restaurant in Corning, NY. We had a wonderful server, Andrea, who was very nice and helpful. We started by sharing the waffle cones, which I would order again in a second. We also got the Mediterranean Flatbread, which was great, and my husband also ordered the Carmelized Brussels, which he loved. Our only disappointment had nothing to do with the restaurant. We had ordered the Campfire Almond S'mores and a woman came in wearing so much perfume that allergies flared for us both and we had to ask for it to be boxed to take home. It was still really good, but it would have been nice to have it straight from the kitchen.
While we were there, the general manager, Charles, came by to introduce himself and chat about our experience, and Andea was attentive during our time there. I like the atmosphere, which reminded me so much of a restaurant in Wilmington, NC, where I worked one summer during college.
We will be returning soon!
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