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  • I'm not an expert on meat by any means so I can't really comment on the detailed characteristics of the meats here. I bought some stewing beef here and I actually found the quality of the beef was so good it almost didn't go with the cheap stew I made. Next time I'll make sure to use better ingredients to pair with the better quality of the meat. Despite my lack of knowledge about raw meats, I have had my fair share of charcuteries, and I've been very happy so far with everything I've bought from this meat shop. There are a lot of butchers working behind the counter, so you never have to wait long to receive service. I'm sure cutting charcuteries can be quite a pain compared to some of the other meats (often because people want small portions of a variety of them), but they seem willing to cut more as long as I wanted more. Their pork pate was the best I've ever had, including ones from restaurants specializing in charcuterie. I wish they served duck pate! The prices are good - for about $35 I could serve up a charcuterie platter for 6 people. I would never be able to get that much meat at Loblaws for the same price. The only thing that disappoints me about this place is that it's a bit far from where I live, but then again, if it was right next to my condo I probably would end up spending too much money on charcuteries. They're also part of the vicinity reward program, which you can redeem for a sandwich combo or a whole rotisserie chicken. I'm aiming for that chicken!
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