We went all the way to downtown Toronto for their cold noodles and the flavor disappointed us, the noodles were too thick. We ordered gou bu li buns and kai feng soup buns too, whose skin were thick as well while not too much stuffing. We couldn't keep the soup inside the buns at all the skin just broke when we tried to get the bun.We finally didn't tip as it was an unpleasant lunch and the service was really slow. I've had better northwest Chinese food, will never come to this place a