If you're looking for an actual Korean restaurant and not Korean-Japanese or Korean-Fusion, then Makkal Chon is your place. I've eaten here many times and my go-to dishes are the Bi-Bim-Bap (assorted vegetables, meat and fried egg served over rice in a sizzling stone bowl) and the Pork Bone Soup -- hot, spicy and rich! Each meal always starts with a tasty assortment of banchan (side dishes) that differs day to day. At first glance, the portions don't look big but they're filling. The service is friendly but when they're busy, can be slow. It's a small restaurant and they are usually full during peak dinner hours so I recommend going early.