these guys have a small restaurant area in the back:
1) fresh passion fruit juice and fresh pressed sugar cane juice is delicious
2) their chicken is very fresh
3) the pho is fantastic.
service is very friendly though not all the servers speak fluent english.
deep dive review on the pho. the broth is light yet very flavorful. brighter tasting than many and not too rich while maintaining good umami. they often times will throw in a piece of the broth meat/bones like oxtail in the bowl. only complaint is that the noodles are a touch (and i mean very slightly overcooked). if the noodles were springy, i would have no reason to drive to da vang on the west side.