I love the concept - this type of place doesn't really exist in the City.
The menu aspirations didn't come through in reality.
I had the Mexican street corn to start. This would probably be a lot better when corn is actually in season. The flavor was ok but the corn was mushy - like it was frozen.
The tacos (pork belly, fish and carne asada) were good as was the margarita.
The bad part was the service - it was just terrible. We sat at the bar and were totally ignored for most of the night. Empty plates stacked up, drink glasses were emptied and our "server" just pretended we didn't exist. The table behind us was full of stacks of dirty plates and glasses the entire time we were there. The server literally tossed the bill at us as he breezed by )after I asked for the bill)
The atmosphere is good and they have what looks like a nice patio which should rock in the Summer.
Unfortunately I won't be back to check it out.