Focaccia bread was not oily/crispy enough and tasted like stale sheet cake. Server initially claimed that all of the pasta was fresh but backtracked after continued questioning.
Mushroom pizza seemed like a cheese and arugula pizza because of how few mushrooms there were. The pizza dough was doughy and not crispy even even though the crust was thin and they put it in a brick oven.
Baklava ice cream dessert - there's a ton of cinnamon in the baklava?! And the filo dough was not crispy.
Just because this area of town is a food dessert, standards shouldn't be lowered.