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  • The food here was really good but the service was somewhere between not-great and bad. The good: - Pulled pork is excellent - Cameron's in bottles for $4 - GREAT fries; Some of the best I've ever had - Really excellent BBQ sauce, hot and spicy or regular - Inexpensive (other than the unbelievable $6 sharing surcharge) The bad: - Took forever to get the food (30m for fries and a sandwich) - I was standing at the cash register wanting to pay and the owner actually made someone else's bill [manually! with a pen and paper and a calculator and looked up the prices on the menu...] and delivered it while I was standing there waiting instead of processing my transaction - Waitress not friendly, owner not friendly - no one smiled at me, asked how the meal was, said thanks for coming, acknowledged my presence in any way whatsoever other than the bare minimum of taking my order and delivering my food I'll probably come back here because the food was SO GOOD but I don't expect to be tipping next time if the experience is the same. I hate the social more of gratuities. I was happy to pay for the food I consumed here (it was amazing) but I resent being expected to tip for service like this. A note to the family that owns this place... if you are gong to continue to expect a gratuity from me, I am going to require that you provide service that is at least as good as a TTC collector or a Tim Horton's drive-thru. Really, I am going to need you to UP your game to this very, very minimum standard.
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