The food here is pretty decent but I found it to be a bit overpriced for the quality and quantity of food provided.
I like the concept of this place - basically it's an "incubator" for restaurants. While it was interesting to see multiple kitchens in one space, operating as different restaurants, as a college student who was trying to eat filling meals at a reasonable cost...I didn't feel like Smallman Galley was a place that I could regularly visit. The novelty of it or the type of food provided also wasn't as exciting to me to warrant spending the amount of money that I did.
With all that said, the food was still tasty...just not my style.