Well... I dunno where to start. Have you ever felt like you got screwed at a restaurant? Probably... Well we felt like we got screwed here. I read about the seafood platter and so I decided we'd just "start with that". Well that's pretty much where the good experience ended. The waitress - knowing full well we were tourists - didn't hesitate to omit everything unless we asked, she didn't say a word. Didn't tell us it was $70 for the "small". Which by the way should never be ordered by only two people....15 oysters, 8 scallops, 3 sets of crab legs or 4, 10-12 shrimp... Like this was a doozy and she laughed it off like we knew how much seafood we would be getting... How the fack would we?! This is for a group of at least 6 especially if you don't wanna suck down on "in house shocked oysters and scallops". Mmmmm raw fish.... We left there $100 poorer and disgusted by the amount of seafood we "tried" to consume. About 9 oysters were left. The Montrealers on our right saw what we had and seemingly cause they could speak french they were able to order the platter omitting the scallops and oysters for half the price... She tried rationalizing they're ability to do that with some blabbering that made no sense. Lesson learned... Don't ever order a seafood platter that's not on the menu and be skeptical of a waiter that only points to things instead of describing them. By the way this place will break the bank...the last reviewer is delirious...