I've only eaten one thing here -- the fish tacos -- but they're so good, I don't see the point of ordering anything else.
You get two tacos on a plate. They're so filling that my better half and I share one order, making it a very affordable dinner for two but slightly pricey for one. (One order is 10.99.)
It's another fast-casual restaurant (love this trend, keep them coming!), cutely decorated with a Hawaiian surfer theme. The tables look like old-time surf boards.
Now, on the tacos: The regular order consists of chopped grilled (not fried) tuna with a delicious cole slaw, chunks of mango, and a creamy tangy sauce, all on two corn tortillas. (They're easy to split with someone else because each taco is separate.)
The coleslaw is worth spot-lighting, it brings satisfying texture and crunch in a healthy package (cabbage is very good for you).