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| - There is nothing bad I can say about Miku. Everything was phenomenal for me! I'll try my best to break down my experience.
Atmosphere: the decor is very slick and contemporary, but the feel is relaxed as well. There doesn't seem to be a dress code as customers ranged from casual jeans, to business attire, to dressed to impress. A semi casual is probably best, but really however you're feeling that day seems good.
Service: The serving team here deserve the highest of praise from me. Everyone was phenomenal. I came during winterlicious, and often times, because it's busier or what have you, the service usually lacks effort. That is not the case here! Everyone was polite and helpful. Offering recommendations, describing each course and cocktail as they served it, and periodical check ins with you. The service really elevated the experience for me.
Food: O-M-G!!! I love sushi in general, but after eating at Miku, I was left wondering what it was that I was eating before? I got the aburi sushi selection and my husband got the sashimi. Amazing! The fish was so tender that it melted in your mouth. For the sushi selection each roll or piece of sushi had different flavourings and it was all very well complemented and distinctive. For our entrées we both got the lobster tail and sablefish, and it was incredibly tender and delicious. I think we would have licked our plates clean if we could have! Dessert was fantastic too. I ordered the green tea opera cake which was the perfect balance of sweet. Not overly sweet and the layers were distinctive. My husbands tiramisu was incredibly light and creamy. Everything exceeded expectations.
A memorable meal!
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