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| - Well I usually don't bother with negative reviews, but I feel like I had to this time, to describe this exceptional(-ly bad) service, highlighting a server pointing his index at me, telling me to 'watch it' (to watch what I'm saying when I told him the bulgogi was dry af.), as if he has a Godfather.
For a restaurant calling itself 'Maison Bulgogi', I was hoping to get decent bulgogi (reasonable train of thought, right?), but the reality hit hard when my food finally came up: the beef was as dry as cardboard. It is to my surprise, as a carnivore, that I'd finish the veggies (for once) before anything else, because the carrots were more flavorful than the beef.
And the waiter insisted I pay 15% tips on the total (including taxes), which is ridiculous because I haven't seen him around the table a single time after he brought the food. That is, without mentioning him forgetting a miso soup.
A couple of friends got the #18, which was essentially a bowl of white rice topped with 5 cubes of meat and some cheap veggies, for a splendid 10$. Now some people might think it's a good price, but let me tell you, it was bland to the point one of my friends suggested adding soy sauce (?!?!). If soya sauce, kim chi, AND hot sauce can't save that bowl of rice, I don't know why you're paying 10$. 10$ gets you at least 5kg of rice, enough to last you an apocalypse.
Ah, and I forgot to mention that these culinary mavericks serve a total of 108 different dishes (taken from their menu).
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