One of the best meals I've had in a long time. We tried a couple of the small plates for appetizers, and one being a crab/egg/avocado combo and the other and mushroom and chicken lover dish. They were absolutely phenomenal and I can't stop thinking about them. For our entree we got the beef cheek, and every component was perfection. Our bartender Jason served up fantastic cocktails that we loved. We're already planning our next trip so we can eat these dishes again before the menu changes. Highly recommend.