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  • Not impressed at all. Ordered the Charcuterie plate and perogies with our drinks, both were blah. The salami had gone bad and we had to send back. It stunk and literally tasted like crap. They sent out fresh salami which tasted ok, but nothing special. She ended up cleaning the table with a half eaten plate that cost us $23. This was also on a Friday night when the flames were playing and it was dead which kinda surprised me. Can't say I'll be coming back any time soon. Didn't like the food or the atmosphere.
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