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  • Calamari diavolo is what my dreams are made of. We also got the tortellini and veal Marsala. The tortellini was absolutely wonderful! Large pieces of shrimp, generous amounts of crab- 5 stars. The Marsala was a little lack luster - good but it seemed like the whole thing was covered in gravy, rather than a Marsala sauce. Cannoli for desert- the filling was runny, and was actually dripping out of the cannoli shell. I wasn't too impressed by that. Service was also pretty slow, which was fine since we had no where else to be. BYOB was great. $7 corkage fee for wine. Overall- pretty good! Oh and the ambiance was so fun. We came on a Friday night and the place was packed. Tons of old classy Yinzers drinking wine.
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