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  • First time here in July 2016. The restaurant is a little dark, but not so dark you can't see the menu or meal. I guess the bar area is pretty dark. I got the filet with mushrooms & double baked potato. Oh...plus a garden salad! The salad was big & had lots of nice ingredients in it. The steak had a great flavor & cooked exactly as I asked. Hubby enjoyed his blackend filet, mashed potatoes, and asparagus ($5 extra). They do charge extra for the blackend style($2). Eric was a great server & did an awesome job. We will be back even though it is on the more expensive side. No drinks, meal for 2 was $75.
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