rev:text
| - It's hard to find good Chinese food anymore, especially with delivery. This place got the job done. Did it blow my mind? Eh, not really, but it had some high points.
I found the chicken fried rice totally awesome. Just salty enough, great flavor, really good.
The sweet n' sour chicken was good, but they should consider putting the sauce on the side when doing delivery. It was very soggy, so I ended up pulling off the outsides and just eating the middle.
The lo mein would've been good -- the chicken in it was white meat and cooked well - but the noodles were way overcooked (again, likely due to the delivery time), so they were mush. And I though it was a little bland.
The pork wontons I really liked. My boyfriend didn't like them as much because he really likes those kinds that are just a big fried noodle with a tiny dot of meat in the middle. These have more meat, but are still quite good, in my opinion.
The crab rangoon was... average. Cooked well, tasted fine. I'd order those again, but they weren't a stand-out, really.
The steamed rice was cooked well and not mushy or underdone.
The whole thing, including delivery tip was $40 or so, not too bad and they were right on time -- 30 minutes.
I'd order from here again, though I might try some other items that won't sog-out, preferably something with vegetables!
|