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  • I ordered the special of the morning, egg scramble with gruyere cheese, chunks of ham, halves of potato, and great seasoning. It was served with sourdough toast slathered in butter and of course the typical greens it seems all quality brunch places have incorporated into the meal. I also had a large vanilla latte (I'm a broken record), and everything was superb. Of all things I love, it's a dish with cheese and potatoes in it. When I saw the chunks of seasoned potato I knew I was going to fall in love. The ham was great also, salty and juicy and quality. You can't really top eggs, ham, potato, fancy cheese, and good caffeine. It's pretty much my ideal breakfast (how many times can I say potato before pissing you off?)..... My third favorite breakfast joint.
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