Let's pretend this is a 3.5 star rating, okay? Okay:
I've been here twice in the last couple weeks, once for Oaxaca and once for First Canadian. In both visits, the service quality and speed were commendable (considering it was the height of the lunch rush) and the food is certainly good.
But...... I can't quite put my finger on it..... it was "good" but not really any better. They've got quality ingredients and a heartful of good intentions, but both dishes would benefit from a couple of changes to the recipe. The First Canadian is advertised as having tempeh, but it's just two pieces. It was a letdown, since they were tasty and deserved to be the centerpiece of the dish. And the combination of beets and tortilla chips in the Oaxaca is a bit weird.
But I'm nitpicking, aren't I: this is probably the best take-away food in First Canadian Place that doesn't involve standing in line for 20 minutes at Longo's.