Today, a colleague took me here for lunch. I was surprised they had my favorite Italian dish--Chicken Francese.
Was it the best Chicken Francese I've ever had? Nope. Would I go there again? Heck yeah!
Positives: The server was fantastic, food came out fast, the chicken was soft, the flavor was lemony but not overpoweringly so. Best thing was the price. Without tip, the bill was $23.70 for two drinks, two salads, and two entrees.
Negatives: The bread does not come out first; it's on the entree plate. There was very little sauce on the pasta. Bad for me because I prefer butter or to dip my bread in olive oil or the sauce. Seems nitpicky but these are the only negatives I could think of.