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  • Good ol' Nova Scotian Donairs! When i went out to halifax to visit some buddies who were going to school there i was introduced first to garlic fingers with donair sauce. it was amazing, this sweet sauce that made perfect sense with this buttery, garlicky, bread...yum yum yum Then i had the real stuff, the donair itself and man.......i went to heaven for a second there. After the visit i could not find a donair anywhere in TO that was made like that. Well the wait is over!!!! i saw reviews of this place and i knew i had to go and find out for myself if this was the same donair i had out in Halifax. My buddy and i stopped by Saturday and got 2x super donairs. I ordered them and the guy in the front asked me if i tried these before, i answered him that i did try them and haven't had one in about 7 years! the dude was super nice and seemed like he was from out east. when the donairs came i went to town and yup....that delicious sauce that i remembered...of the milky goodness....was perfect! this was what i was missing out on for 7 years but now...IT'S BACK!! The meat they use was so flavourful and packed alot of spice. combining the succulent meat with the milky sauce, whoa whoa whoa get your head out of the gutter, is like Batman with his Joker.....perfect combination! The place was plain and nothing special but it wasn't about the place...it was about the food here and it was top notch. These guys have a special place because nobody is making this in TO...people go try a real donair...it is a must, do it now!!!! I will definitely be coming back as often as i can and i want to try out the other food on the menu because it also looked delish!!
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