As locals, it's not often that my husband and I venture to the strip to eat -- unless it's our anniversary. We've eaten at Caesar's twice on our anniversary and couldn't be more pleased so we decided to try Old Homestead this time. We definitely weren't disappointed!
First we ordered the Maine Lobster Bisque as an appetizer. We decided to split a bowl so we could try a little of everything. This was probably a mistake because neither one of us wanted to share! It was so creamy and delicious with just the right amount of lobster.
I am not a beet fan but we decided to get the Roasted Heirloom Beet Salad. I was not expecting to like it one bit but somehow the marrying of the peppery arugula with the goat cheese and the beets won me over. It was a great salad.
We both got the Petite Filet Mignon and were greatly satisfied with it. They had cooked it perfect to both of our liking. The flavors were nothing short of a near perfectly cooked and seasoned Filet.
Lastly we had the Big Fat Chocolate Cake and that was a perfect end to our meal. It had a great taste to it and it was not too sweet. The cake was also very moist. Delicious and appealing to the eyes.
All in all, the food was great, atmosphere was what was to be expected at this type of restaurant, and the wait was not too, too long for the food.
I have yet to eat at a true 5 star restaurant, but this place is damn close.