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| - We just ate lunch here and had the opportunity to try a few things on the menu because it's Restaurant Week.
Walking in the hostess asked us if we had a reservation..."Reservation!?" I thought...it's noon and it's freezing cold outside so I didn't think it'd be too crowded. Plus, the entire dining room was pretty empty. Not for long though as around 12:15, every table was seated! We sat at the bar which has nice and comfy bar stools and was really good for people watching. I love the rustic but modern feel to the place - there's lots of wood and it's cozy but very straight lines in terms of the design.
We each ordered something different from the menu. I had the Sweet Potato and Peanut soup, the Roasted Pork Sandwich (bbq sauce, brussels slaw, and mahon cheese on a brioche roll), and the Devil's Food Whoopie pie. My lunch dates had the Local Greens with fall vegetables, quinoa, honey vinaigrette, the Grilled Chicken Sandwich (bacon, gruyere, stone fruit jam, and chili aioli on poppyseed brioche), and Hazelnut Ice Cream. There wasn't a lick of anything left on any of our plates. The brussels slaw on the pulled pork was such an awesome addition to the sandwich and both of my dates really enjoyed the seasoning on the chicken. I can't wait to come back and try more things on the menu!!
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