I have lunch here on average once every other week, it is always predictably good. Starting with the bread which is addictive. But their best lunch is the brick flattened chicken. I accompanied it with the cold celery soup, which was near perfection. If you are in for some adventure the beef tongue is wonderful as well.
I went to back for dinner this week and had the celery soup again with the tagliatelle pasta. All in all a perfect dinner. Who says business meals have to be boring.