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| - I had the opportunity to stop in on a rather lazy, late Sunday afternoon recently with a buddy of mine. The bar had a few patrons, and I felt very comfortable with the atmosphere. I had been here for drinks before, since they support live local music several days of the week. Around 5:00 PM, an acoustic duo began performing, and the crowd shuffled in. In no time, we were all engaged by listening to some great acoustic hits. We ordered some food, and I was very impressed with the menu. You have not only your typical bar food turned up a notch, but it also had some very interesting twists, to those usually simple dishes. The food was excellent, and it surpassed food found in trendier restaurants in the area. I later found out, Michael was the person who had prepared our food. He definitely has skills when it comes to food prep and presentation. I had the pleasure of being served by our barmaid, Kelly. She is awesome, with great people skills. She informed us of upcoming events, as well as a little bit about the ownership. Apparently, the owner is also a chef who had worked and managed other local bar/restaurants catering to live music. He definitely knows how to put a winning team together. The place is small in size, but not in performance. Do stop in, if you either like live music, but even more if your a foodie.
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