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  • It appears as if Bricco is having problems. From the start noticed the menus were stained and dog eared. Trying to order an entrĂ©e one finds meager offerings that is if you don't want pasta or pizza. The duck was fatty and I had to send my steak back 3 times before they got it right. Very thin piece of meat and tough. The vegetables were undercooked. Nothing like an almost raw Brussel sprout. The presentation was sloppy and finally when we asked why we didn't get any bread we were told we had to ask for it. Well we were never told that was an option. What was once a good eatery seems to now have problems.
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