We came here to get take out since we were in the area however we weren't that hungry. Ordered the Funghi pizza, carbonera pasta, bucatini and a panna cotta. Once we got into the car the smell of the mushroom pizza was drool-worthy! I must say the pizza was the highlight, it had a strong mushroom taste coupled with garlic crema and mascarpone cheese, it was perfect. The pizza crust was similar to a focacia bread texture but lighter. I've been craving it everyday since I had it last, it's been a week and it will likely be tonight's dinner. Even though we are about 20 minutes away, it's definitely worth the drive.
Also important to note that the pastas were very good as well. I love how they make their own pasta. Would definitely pick the carbonera over the bucatini though.