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  • I've been to so many Korean BBQ places now that sometimes - I get sick of them. Mainly because it's usually Chinese-owned, and it's the same thing every single time. However, not here! I went with my friends last night to Chingu - the first thing I noticed was that it was Korean owned! I was happy to see that. Price was good: $16.99 per person. You get unlimited banchan (including kimchi, cucumbers, bean sprouts, the usual), spare ribs, spicy pork, squid, fish, vegetables, etc. But the great thing is this: all you can eat pork bone soup, and kimchi chigae! I was very happy to se that. Service was efficient and great - they came by often to check if we wanted more food; they came by often to change our grills; and they came by often to add more water. I really can't complain about this place. I would definitely recommend coming here for Korean BBQ than across the street at Korean Grill House!
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