After having heard so many great things about Park , needless to say I was looking forward to trying it for myself ! It definitely lives up to the hype :) This is a great restaurant for a special occasion or fancy date night , they do have some tables for groups that look to fit approx 6or so people. The decor is very pretty and modern but still inviting and warm. While the prices are little bit elevated the quality of the food and service makes it worth it. I tried the yuzu gin cocktail which was nice and refreshing. For dinner we had the tasting menu and every part of it was awesome ! It started with a seafood soup-delicious broth , fresh seafood and on a cold night it really hit the spot. Next came a wagyu beef appetizer with crispy rice and greens and a poached egg, this tasted almost like a version of a mini bibimbap , very flavourful and the beef melts in your mouth :) then came the sushi (chefs choice pieces) , it was so fresh and beautifully presented and paired with amazing little sauces and special touches each one tasted unique and delicious . We also had the blackened cod with house made noodles , while this dish was very tasty I just wish the cod would have had more of a crispness on the blackened portion. Their dessert was also beautiful and yummy without being too heavy (it was a white chocolate and raspberry cake with raspberry sorbet) ,it satisfied our sweet tooth without being overly sweet, a great end to a great meal! I believe they do serve Sunday brunch as well but have not yet tried it for myself (Also useful note , they do take reservations and accept credit&debit cards and cash.)