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| - Stopped in a couple? days ago to give this place a whirl after passing by. The interior is spacious and cute, but horribly bright - personally, I'm not a fan of that kind of ambiance. Either way, moving on. I can't recall our servers name, but he was a gem and wildly helpful. If you aren't familiar with Italian cuisine I suggest you pull out Google or ask a zillion questions - like we did.
We ordered the Burrata Crostini for our appetizer and absolutely loved it. Our dinners were the Winter Risotto and Cacio E Pepe (see what I mean about needing a translator?). The pasta was good, but for the price ($16) it wasn't worth it. It's was a small dish of pasta, no meat, so the price was a bit steep. The risotto was creamy and delicious, definitely worth the cost.
I really want to like this place, but to be honest i didn't like the confusion of the menu or even the bathroom. I understand wanting to be authentic, but if I can't read the menu or differentiate between which bathroom is which I'm not enjoying myself. (Note, I promise I'm not a complete idiot).
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